I am not a suit girl. I always had an interview suit or two, of course, but I usually felt like I was playing dress-up when I wore it. And most of the places I’ve worked have been pretty casual. But the Maryland statehouse, Capitol Hill and the Pentagon aren’t really jeans-and-a-T-shirt kinds of places, […]
Do you ever have recipes that you keep looking at, maybe even buying the ingredients for, but never making? This was one of those recipes for me. It is a slight variation on something form the Gourmet cookbook, and I’ve been looking at it for at least two years now. Now that I’ve finally made […]
I have been thinking about making watermelon sorbet for a long time. Then a girl at work was talking about how she wants to get an ice cream maker. And I read this article in the New York Times about egg-free ice cream (which I wish I had read before the vanilla bean incident last […]