• Bourbon-glazed beef tenderloin

    bourbon beef tenderloin

    Somehow, even though I’ve been married to a boy from Kentucky for nearly eight years, I’ve never been to the Kentucky Derby. One year, we were thisclose to going… but then had to cancel our flights and go to North Carolina to look for houses instead. Womp womp. Anyway, we weren’t able to go this […]

  • Grilled vegetable salad with avocado

    grilled vegetable salad with avocado

    Even though Super Bowl is all about beer, meat and football, I thought we should have at least one healthy thing at our party. And I wanted it to be something delicious and interesting, not just a couple of wilty celery sticks shoved on the table at the last minute. Usually, I’d make this guacamole […]

  • Mediterranean chicken skewers

    Chicken is not the most exciting food. I mean, it’s not bad. It has a lot of protein in it, it’s generally easy to cook and it’s versatile. But eating plain chicken every day can get pretty boring. This chicken, though, has that extra somethin’ somethin’, with the added bonus of not too many ingredients and […]

  • Salt steak

    Our friend Travis is a serious griller. Not only do he and his wife Heather make several gallons of chili every fall weekend for Navy game tailgates, Travis still always makes sure to bring beef or pork (often rubbed with the awesome coffee his brother makes, and accompanied by some kind of homemade sauce), hamburgers, […]