• Cherry-pecan scones

    If you think scones are dry, hard and better suited for use as a doorstop than an afternoon snack… then you haven’t tried these scones. These are flaky, tender, buttery, full of cherries and toasted pecans. They’re perfect for tea, or for brunch, or for anytime you want something delicious.   They’re also easy — […]

  • Poinsettia (cranberry-champagne cocktail)

    I hope you’re getting your sparkles and champagne ready: It’s New Year’s Eve, the most glittery, bubbly, fabulous holiday of the year! And if you have some extra champagne, or if you just don’t like bubbly by itself, you can make your New Year extra pink. We sipped these easy cocktails on Christmas morning, but […]

  • Winter fruit salad

    While I would have been perfectly happy with a bunch of cinnamon rolls for breakfast, I thought it might be nice to have some options, including fruit. And since I almost always make the same fruit salad, I wanted to try something different. This fruit salad is simple to make and perfect for guests, because […]

  • Cinnamon rolls

    When I was growing up, we would be allowed to open one Christmas present on Christmas Eve (before we went to church), then we had to wait until Christmas morning to open our presents. But once we got a little older we started opening all our presents after church (and after midnight, so it is […]

  • Buttermilk biscuits

    Many years ago — when I was young and single — I used to spend whole weekends reading. Or reading and talking to people on AOL instant messenger. Either way. Anyway, one of those weekends, I read “The Secret Life of Bees.” It’s a lovely book, and you should read it, if you haven’t. But […]

  • Cheesy grits casserole

    As I mentioned, my good friend Melissa visited recently from Toronto. Melissa grew up in Atlanta, and we went to University of Georgia together, so we obviously had to have a Southern-themed football brunch for the Georgia-LSU game while she was here. These cheesy grits were the first thing I put on my list. If […]

  • Maple bacon biscuits

    Biscuits can seem tricky, if you’ve never made them before. You have to cut butter into small pieces, you have to be careful not to put too much liquid into the dough and you don’t want to over-stir or over-knead it. But it really isn’t as hard as it looks. You don’t have to have […]

  • Cheese and bacon strata

    Football is kind of a big deal around here. Between my need to watch Georgia games and Toby’s desire to watch every other football game ever played… it can get a little excessive. And while I’m on board with lot of football on TV, I wasn’t super excited when I realized that moving to the […]

  • Candied bacon

    It has been far, far too long since I’ve posted a recipe here. I’m sorry, and I’m going to make it up to you, starting today. I just hope you like bacon. Unlike the entire Internet, I am actually not head-over-heels for bacon. I know, I’m a weirdo. It’s cool. But, as you might imagine, […]

  • Bourbon bundt cake

    Rainbow sprinkles and coconut were perfect for my birthday, but for Toby’s birthday? I obviously needed something spiked with bourbon. Luckily, I had just seen a recipe for bourbon cake in a cookbook a few days before, so I decided to try it. It was definitely a good call.   This recipe is super easy, […]