• Beer-braised carnitas nachos

    How is it already March? I know February is a short month and all, but seriously. Somehow I managed to wait an entire month before sharing the delicious nachos I made for the Super Bowl. If you don’t like nachos… well, we probably can’t be friends. But you could always just use these beer-braised carnitas […]

  • Caramelized Vidalia onion dip

    I hate onions. Well, kinda. Somehow, the girl who orders her enchiladas and burritos and chili dogs and hamburgers and salads without onions… loves onion rings. And onion dip. With potato chips, which I also normally don’t like. It’s an enigma. But, while I can’t explain it, I can embrace it. And I figured that […]

  • Secret-ingredient chocolate cake

    Did you know that putting beets in chocolate cake is a thing? Apparently it’s a thing. I wasn’t really sure how to feel about the idea, though. I’m not exactly a huge beet fan (although I reportedly loved them as a baby). But I figured it couldn’t possibly be as bad as that time I […]

  • Strawberry blondies

    I have to confess: I don’t think I had ever had a blondie before about a year ago, when my former neighbor made some. And I was totally missing out, y’all. Blondies are like brownies without chocolate — perfect for my former neighbor, who’s not big on chocolate, or for my friend Olga, who’s allergic […]

  • Valentine’s Day

    I’m sure all you romantics, lover of hearts, and wearers of pink and red are well aware, but Valentine’s Day is coming. Like, soon. I’m going to have a new recipe or two for you before then, but in the meantime I wanted to call attention to a few recipes you might enjoy: –Ombre heart […]

  • Healthy (but still delicious!) chicken enchiladas

    ZOMG you guys. I’m so sorry. Work has been supercrazytown recently (I got to go to Europe, which was amazing, but also nuts, and then like 17 more things happened), and of course we had a Super Bowl party… we just didn’t decide to have it until like four days before. So… yeah. I’ll have […]

  • Homemade marshmallows

    I think you’re all aware that I adore marshmallows. And I had been wanting to make my own for quite a while, but I was a bit intimidated by the possibility of sticky, gooey strands of sugar attacking my entire kitchen. It turns out my worries were unnecessary. It’s not that marshmallow making is a […]

  • Tropical chickpea curry veggie burgers

    How’s 2013 going so far? It’s been a tiny bit warmer in DC this week, but it’s still too cold for me. Especially when I’m running outside in the dark (with a supremely dorky head lamp). Perhaps some curry-spiced veggie burgers with grilled pineapple will help?   I saw this recipe on Pinterest (it’s from […]

  • Skinny spinach-artichoke dip

    There’s a lot of football on these days, but if you’re like me, you may be looking for something a little less gluttonous to snack on while you scream at the TV.   So, how about some spinach and artichoke dip, minus some of the fat? I found this recipe in an awesome cookbook I […]

  • Hey (Dutch) baby!

    So, Christmas is over. We braved the mall and ran in the snow and tried (and failed) to work off all that Christmas ham and macaroni and cheese and cranberry sauce (3 miles in the pool so far this week). But the holidays aren’t done yet! Even if you had to go back to work […]